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Casual position – AM and PM Cook.  Incumbent must be available to work at 5:30 am, and/or 10:30 am start times Monday to Friday and weekends.



The job description represents the major duties and responsibilities of this position, but is not to be misconstrued as including every task inherent to the job.  In addition, the staff member is subject to reassignment of duties as determined by their supervisor.



  1. Must be able to follow written and verbal direction

  2. Must hold and maintain a valid Food Handler’s Certificate

  3. One year food service related to dietary work preferred

  4. Large scale food production experience an asset

  • Can plan cooking schedule for their shift so that meals are prepared and served on time

  • Can follow written instruction and plan preparation for next day

  • Follows recipes and portioning procedures to prepare meats, gravies, casseroles, vegetables, desserts and baked goods

  • Keeps work areas and equipment clean and sanitized

  • Prepares leftover food for proper storage with dates and labeling, practices “first in, first out”

  • Prepares food for special functions

  1. Ability to work with minimal supervision, and is the person in charge when supervisor is not on duty

  2. Ability to establish and maintain positive working relationships and environment

  3. Excellent attendance and performance record.


CLOSING DATE: Until position is filled

If you are passionate about what you do, motivated by a job well done, and is committed to excellence, quality, and resident satisfaction as we are, we’d like to hear from you.  Please submit your application to


To download the Luther Home Application form click on the link below:

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